Archive: Food & Water
36 Articles
- Environmental Justice
- Food & Water
- Kyle Paoletta
- Spring 2022
- Sustainability
Fallowed Ground
Common Home Correspondent Kyle Paoletta takes us to the southwest where the first concrete test of America's ability to adapt to the climate crisis is underway: the agreement…
February 13, 2022
- Food & Water
- Mark Agard
- Spring 2022
- Sustainability
How Campus Works: Water and Power
Whether the thousands of feet of water pipes under the campus or the solar panel fields that span across the Mid-Atlantic, it takes a lot to maintain the modern amenities of a…
February 10, 2022
- Food & Water
- Spring 2021
- Sustainability
Growing Up
Andra Roventa, a Georgetown graduate student, studies the feasibility of vertical farming to reduce food insecurity in.…
July 8, 2021
- Climate & Energy
- Environmental Justice
- Food & Water
- Olúfẹ́mi O. Táíwò
- Spring 2021
Cops, Climate, and COVID
The climate and COVID-19 crises are combining and compounding each other. How they interact is, primarily, a question of whom and what the political system chooses to protect:…
July 8, 2021
- Environmental Health
- Food & Water
- Laura Anderko
- Spring 2021
Forever Chemicals
What synthetic chemicals are lurking in our water, frying pans, raingear, and fast food wrappers? Dr. Laura Anderko explains the dangers of…
June 17, 2021
- Environmental Health
- Food & Water
- Sheila Foster
- Spring 2021
- The Silo
- Tiffany Ganthier
The Silo: Toxic Racism
Georgetown scholars Tiffany Ganthier, Laura Anderko, and Sheila R. Foster share their perspectives on environmental…
June 16, 2021